Absinthe Alcohol

Absinthe alcohol amount is very interesting in comparison to the alcoholic content of liquor like whisky, gin and vodka. Although alcohol content varies by brand, its content has nearly double the amount alcohol as whisky, gin and vodka.

Absinthe is a very interesting distilled alcoholic drink which originated in Switzerland but was made famous in France by its association with Bohemian Paris and artists and writers like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, because of its green color. Blanche Absinthe, or La Bleue, is a crystal clear Absinthe.

Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis that was produced to take its place when Absinthe sales were restricted in early nineteenth century by the USA and several European countries absinthe kit. Its flavor comes from its herbal ingredients together with the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root as well as other herbs.

The active chemical, thujone, which is derived from the herb wormwood, was believed to have psychedelic effects on the brain much like the drug cannabis, resulting from thujone’s being similar to THC which happens to be present in cannabis. Many studies have finally shown that this is a misconception and that Absinthe is no more dangerous than almost every other strong liquor. Absinthe was examined for safety in the 1990s and was legalized to buy in many European countries. Many countries now produce Absinthe like the Czech Republic, Spain, France and Switzerland and there are wide ranging different brands for sale. You can find and acquire Absinthe from several companies including AbsintheKit.com who sell Absinthe essences. A kit is advisable since it contains an essence which can make up to 14 bottle of Absinthe! Buying on the web is a breeze.

Absinthe Alcohol Preparation Ritual
There is an amazing ritual associated in the preparation of original Absinthe. Here is a brief outline of the ways involved to create real Absinthe:-
– Pour Absinthe in a glass just like the Absinthe glasses that you can get online from AbsintheKit.com
– Place a cube of sugar over a special Absinthe slotted spoon and rest above the glass.
– Pour ice cold water over the sugar cube to dilute the Absinthe to the required ratio.
The oils of anise, fennel and star anise are not soluble and thus cloud the drink. This clouding is known as “louching” and Absinthe is supposed to make this happen. The finished drink will look milky and cloudy.

Absinthe can also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne get more information. Other cocktails with Absinthe comprise the Tomate which is Absinthe blended with grenadine and iced water.

Absinthe alcohol amount is not to be concerned with – just remember it is twice as strong as whisky, gin and vodka and you should drink it sparingly.