Absinthe Drink

Absinthe drink is probably the most famous alcoholic drinks, or spirits, in the world. Famously banned in 1915 because of its cannabis like psychedelic effects on the brain, its supposed addictive quality and its substantial alcohol content, it was reviewed for safety in the 1990s and found safe for sale and the ban was lifted in most countries in europe.

There are many different spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans typically spell it “Absinth” with no “e”. The word Absinthe originates from the Latin “absinthium” the good name for wormwood, one of its main components. “Absinthiana” is the word describing the objects used in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are many Absinthiana antiques available on the market and there are collectors who are skilled in Absinthiana.

Absinthe is a liquor manufactured from herbs which includes wormwood (artemisia absinthium), anise, fennel and star anise. The chemical substance thujone, from the wormwood, was thought to be www.myabsinthe.com answerable for the psychedelic results of Absinthe. Absinthe continues to be famously blamed for Van Gogh’s madness and his act of slicing off his ear. However, Absinthe is just as safe as drinking any solid liquor like whisky or vodka, and has not been found to have any psychedelic or hallucinogenic effects.

Absinthe Drink is nicknamed “The Green Fairy” due to its striking emerald green color and is well-known for being the favored beverage of Bohemian Parisian society, the artistic set. Many renowned artists and writers were enthusiasts of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even showcased in the paintings of Van Gogh and Picasso. Hemingway once created a cocktail recipe he called “Death in the Afternoon” that was a mixture of Absinthe and champagne – delightful!

Absinthe Drink Preparation Guidelines

– Pour Absinthe into an Absinthe glass.
– Rest a particular Absinthe slotted spoon, like those available online from AbsintheKit.com, on the glass and place a sugar cube on it.
– Pour cold water above the sugar. The drink will louche or become cloudy as the water mixes with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!

There are also many cocktail recipes that use Absinthe like the “Moulin Rouge” that is a mixture of Absinthe, Archers and Grenadine.

Absinthe louches, becomes cloudy, simply because of its natural oil content. The oils from the herbs in the Absinthe aren’t water soluble and so make the drink cloudy when the water is added. These herbal oils give Absinthe its famous milky appearance and, not surprisingly, its wonderful taste.

Absinthe Today

Absinthe drink is accessible from a variety of manufacturers and in several types. You can even order Absinthe essence online. This essence that is provided by businesses like AbsintheKit.com is excellent because one 280ml bottle of essence makes 14 bottles of Absinthe – a fantastic economy. A measure and artistic bottle labels are furthermore provided. You can also buy lovely Absinthe spoons and glasses to assist you makethe ideal Absinthe drink.
Enjoy your Absinthe the standard way or look online for Absinthe cocktail recipes.