Absinthe Liquor

Absinthe liquor is usually a strong alcoholic drink which originated from Switzerland. It’s an anise flavored spirit which includes approximately twice the alcohol content of alcohol beverages like whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is often diluted with water for drinking.

Absinthe is known for its association with the french Bohemian crowd of the late 19th and early 20th centuries. It was a well known drink and Van Gogh is the most famous Absinthe drinker. It is stated that Van Gogh absinthliquor.com cut off his ear under the influence of Absinthe. Other famous drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” that was created by mixing Absinthe with champagne.

Absinthe was a popular drink from the Czech Republic, the USA and Catalonia in Spain.
What on Earth is Absinthe Liquor?

Absinthe is a spirit whose main ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, such as licorice, star anise, angelica root, hyssop and sweet flag, are occasionally utilized in the creation of Absinthe. These herbs provide it with its typical sour, bitter and aniseed taste It is actually available clear as Blanche Absinthe or La Bleue, but is mostly emerald colored and that is why it had become nicknamed “The Green Fairy” or “La Fee Verte”.

The excluding of Absinthe in 1915 was a historic event. It was banned in many countries worldwide because of the alleged harmful effects of the chemical substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and then there was even an incident when a heavy Absinthe drinker killed his entire family. No regard was given to the reality that he was an alcoholic aggressive man anyway – his “insanity” was blamed on the two portions of Absinthe he’d ingested before drinking other alcohol. Absinthe was believed to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the taste of Absinthe therefore drinks just like Pernod Pastis and Ouzo became popular. These alcoholic beverages had the aniseed flavoring without the wormwood. The Absinthe industry was able to continue in countries like Spain. Portugal and also the Czech Republic where Absinthe was not ever banned.
There was clearly an Absinthe resurgence in the 1990s when studies demonstrated that Absinthe wasn’t any more harmful than any other strong liquor. Many countries repealed their Absinthe ban and folks were yet again capable to buy Absinthe by the bottle or even in bars.

Making the Most Perfect Absinthe Liquor
There is a ritual to be followed in making the right Absinthe:-
– Fill Absinthe into an Absinthe glass. a sugar cube upon an Absinthe spoon and rest over glass.
– Pour cold water slowly above the spoon into the Absinthe.
– Watch the Absinthe louche and turn into milky.
– Appreciate your perfect Absinthe!

Absinthiana like Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence is likewise offered by AbsintheKit.com.

Absinthe liquor is another great add-on in cocktail recipes – do some searching online for Absinthe cocktail recipes.